Factors driving the Mushroom Market in years to come

As defined by the Beijing Academy of Food Sciences (China), ‘Mushrooms are defined as fungi that have distinctive and visible fruiting bodies and they include edible and medicinal ones. The fruiting bodies of edible mushrooms (e.g. Lentinus edodes) are mainly consumed in their flesh or dried form, while medicinal mushrooms (e.g. Ganoderma lucidum) are non-edible fungi that have biopharmaceutical...

Europe is the Largest & Fastest Growing Market for Mushrooms

The mushroom market is highly fragmented with key market players driving the growth with agreements, expansions, acquisitions, and new product launches to develop their position. The market is competitive with leading players being involved in research & development for maintaining the quality of mushrooms. The market caters to applications such as fresh and processed mushrooms. Processed mushrooms...