Functional Food Ingredients Market: Global Growth, Trends & Opportunities
The global functional food ingredients market is witnessing rapid expansion, driven by evolving consumer lifestyles, growing health consciousness, and advancements in food science. Valued at USD 119.2 billion in 2024, the market is projected to reach USD 165.8 billion by 2029, progressing at a CAGR of 6.8%. As consumers increasingly turn toward foods that deliver targeted health benefits, the industry...