Specialty Food Ingredients Market : Increasing Demand for Convenience Foods Drives the Market
The specialty food ingredients market value was USD 66,466.2 million in 2014 and is projected to reach USD 91,241.8 million by 2020 at a CAGR of 5.5%. R&D and technological innovations, uproar for convenience foods, nutrition and taste convergence, and growing end-user applications are some of the major drivers of the specialty food ingredients market.
The specialty food ingredients market...