Business Opportunities in Specialty Food Ingredients Market

Specialty food ingredients are ingredients which gives particular benefit to the end product. The specialty food ingredients market is segmented by type that includes Flavors, Colors, Texturants, Preservatives, Sweeteners, Nutraceuticals, Starches, Cultures, Acidulants and by applications which includes Bakery & Confectionery, Dairy, Beverages, Meat Products. Deskbound lifestyles along with elevated...

Food Flavor Market Witness Healthy Growth Opportunities in Food Industries

The market for food flavors has been growing immensely from food to cosmetics, medicines, personal care, and several other industries in the recent past. Divergence towards health concerns has influenced the flavor industry and introduced fundaments of naturalness in food flavors. Consumers’ changing awareness regarding the consumption of healthy foods are directly associated to the growth of the...

Yeast Market Capitalizing on Rising Demand for Beer and Wine

Yeast is used as an essential source of high dietary proteins, enzymes, and vitamins. The applications of yeast include food, feed, and other industrial applications. It is extensively used in the food and beverage industry as an additive, conditioner, and flavoring agent. The varied functionality of yeast has influenced its growth in a progressive manner and depicts the growth prospects in the future...

Betaine Market Driven by Rising Demand in Industrial Applications

Betaine is naturally present in few vegetables, and few types of seafood and whole grains. Betaine is available in two types, natural and synthetic; and is widely used in food and feed industries, personal care products, and detergents. Synthetic betaine is largely used as an ingredient in cosmetics such as shampoos, hand washes, and detergents, whereas natural betaine is widely used in food applications...

Food Color Market Manages Steady Growth with Rising Demand for Food

Food & beverage manufacturers are resorting to natural and synthetic food colors to enhance the organoleptic appeal of the finished product. The rising preference for ‘clean label’ foods has enhanced the growth of the market. Food colorings are tested for safety by various regulatory bodies and institutions, globally. There are different regulations established by the government on the use...

Feed Flavors & Sweeteners Market Strongly Driven by Rising Global Demand

Various types of flavors and sweeteners are used in animal feed to improve the sensory appeal of these products. These compounds improve the gustatory and olfactory characteristics of the feed and since they are often used in animal feed supplements, they accomplish the task of providing healthy nutrients to the cattle, livestock and domestic animals. The globally active network of manufacturers and...

Chocolate Market Booming with Demand from Emerging Markets

The typically sweet chocolate, made out of cocoa beans has varied applications and universal appeal. The hearty flavor and wide range of culinary applications are attracting new investors as well. The growing demand for various types of chocolate is fueling the global chocolate market. Its growing applications as a functional food are also set to create great business prospects for the industry during...

Lecithin & Phospholipids Market Seeking Growth Opportunities in Asia Pacific

Lecithin is a naturally occurring fatty substance in animal and plant tissues, while phospholipid, which is a class of lipids, is a major component of lecithin. Both of these are active components in various products used for dietary and nutritional supplementation. The growing demand as nutraceutical ingredients along with various other applications of these products are driving the demand in the...

Protein Hydrolysis Enzymes Market Driven by their Numerous Advantages

Protease enzymes begin the process of protein catabolism through hydrolysis of peptide bonds. These enzymes are available in animals, plants, archea, bacteria, and viruses. Protein hydrolysis enzymes market is gaining strength from the growing range of applications of these products. These are a group of enzymes with a large array of applications across pharmaceuticals, detergent, food and such other...

Specialty Food Ingredients Market Review – Factors Driving Growth Post 2014

Specialty food is often used as an umbrella term for various gourmet, organic, natural and imported grocery products. Specialty food ingredients vary in texture, taste and characteristics. These characteristics help them add special functionalities to the number of food products. Technological developments are considered as the strongest factor leading to the growth of the specialty food ingredients...